This is my first recipe for this new and exciting group: French Fridays with Dorie and it was Gerards Mustard Tart which I absolutely loved, as will probably everyone that likes mustard although I must say trying to cheat with storebought tart dough wasn't the best idea I had today since I mistakenly bought sweet tart dough and I also accidentally left the tart in the oven a tad too long; the recipe can be found in Dorie's new book Around My French Table, don't forget to check out what everyone else thought of this tart here....
