Posts tonen met het label macaroni. Alle posts tonen
Posts tonen met het label macaroni. Alle posts tonen

zondag 25 april 2010

Taste & Create: Mrs. B's Super Easy, Super Cheesy Stovetop Macaroni

It´s that time of the month again: time to post about Taste & Create. Like I mentioned before, Taste & Create is a cultural exchange program for bloggers: you sign up monthly and are paired with another blogger. You look around at their blog, find that one recipe (or more if you like) that you want to recreate and post the about it. You also submit a picture and a very short review to the T&C website.

This month I was paired with The Misadventures of Mrs. B. I had so much fun reading her blog, she and I share a love for cheese and citrus. So I had to pick two recipes: this one I'll post today, the other (Lemon Meringue Pie) will follow this week. The first recipe I picked was super easy to make and involved cheese :) It was nice, but somewhat bland. I wonder if the Cheddar that is available here might have less flavor than the American ones..... It was still yummy thought!


The recipe can be found here at The Misadventures of Mrs. B.


donderdag 27 november 2008

CEiMB #8: Macaroni and Four Cheeses



This week it was up to MrsBethorama of Supplicious to pick the recipe for CEiMB. She choose Macaroni and Four Cheeses. The recipe can be found here.

Since I never had real Macaroni and Cheese, except from Krafts' one time, I didn't quite know what to expect. Since I live in Holland and thus didn't have all the right cheeses at hand I had to make some cheese-changes, I used Farmer Cheddar instead of extra-sharp cheddar and Manchego instead of Monterey Jack (The local cheeseshop-owner adviced me on the cheeses).


I halved the recipe and decided to make it Wednesday since my friend would come over and have dinner with me before we went to Ladies Night at the cinema (we saw The Women). Although I did like the Mac & 4 Cheeses, I did find it a bit bland. Next time I will use either a bit more cayennepepper or a stronger cheese like gorgonzola. But I will be making this again: to me it''s one of those comforting, wintery dishes!

Check out what the other Ellie-cookers thought of this dish here.